Spanish Smoked Sweet Paprika ia also known as Pimenton Dulce. It is a popular ingredient in many Mediterranean recipes. Anyone from Spain swears by this paprika, and its flavor is essential for authentic Spanish cooking.
Also goes by Pimenton Dulce. A popular ingredient in many Mediterranean recipes, many from Spain swear by this paprika, as its flavor is essential for authentic Spanish cooking. The peppers are dried slowly over an oak burning fire for several weeks. The result is a sweet, cool, smoky flavor.
Popular for dishes such as gratin of leafy greens and crispy potatoes, fish dishes, spinach, chickpea stew, and bean dishes.